School Meals - Sample Menu

Summer Menu 2008 - Primary Schools

 

Week 1

Monday

Tuesday

Wednesday

Thursday

Friday

Starter/soup

 

Vegetable
broth

Spring
vegetable
soup

Lentil
soup

Tomato soup

Chicken and rice soup

 

Main course

 

Pasta mince
with garlic bread

Chicken pie

Swiss steak

Chicken
curry with saffron rice and spiced onions

Dressed

fish

Snack

 

Fish bites

Pizza

Turkey burger in a bun

Ham and cheese toastie

Vegetable stir fry

Potato of the day

 Boiled potatoes

Jacket potatoes

 

 Boiled potatoes

Jacket potato

Boiled potatoes and chips

Vegetables

Sweetcorn

and mixed salad

Green beans and mixed salad

Cauliflower and mixed salad

Mixed salad

Garden peas and mixed salad

Hot baked potato  filling

Bolognaise

Chicken supreme

 

Baked beans

Chicken curry

 

Stir fry

Plated or boxed salad

Chicken 

Gammon

Tuna and red onion

Roast beef

Cheese

Cold fillings

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Dessert

Iced sponge

and custard

Jelly and Fruit

Fruit meringue with coulis

Swiss roll

and custard

Caramel flan

and custard

                                                                                                                                                                                         

Week 2

Monday

Tuesday

Wednesday

Thursday

Friday

Starter/soup

 

Chunky vegetable soup

 

Minestrone soup

 

 

Potato and  leek

soup

 

Cream of chicken soup

 

Lentil soup

 

 

Main course

 

Macaroni cheese and grilled tomato

Mince

Breaded fish

Beef lasagne, crusty bread and roasted vegetables

Chicken balti, wild rice and spiced onions 

Snack

 

Chilli beef wrap

Mackerel pizza

Chicken fried rice

Cheese and onion  panini

Organic burger

Potato of the day

 Jacket potatoes

Mashed potatoes

Boiled potatoes and chips

Boiled potatoes

Jacket potatoes

Vegetables

Mixed salad

Baby carrots and mixed salad

Peas and mixed salad

Mixed salad

Mixed salad

Hot baked potato  filling

Macaroni

Chilli beef

 

Beans

Roasted vegetables

Balti

Plated or boxed salad

Salmon

 

Lemon chicken

Gammon

Turkey

Corned beef

Cold fillings

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Tuna, cheese, coleslaw

Dessert

Rhubarb crumble

and custard

Dutch apple tart

and custard

Fruit trifle

Upside down sponge

and custard

Glazed fruit flan

and custard

 

Week 3

Monday

Tuesday

Wednesday

Thursday

Friday

Starter/soup

 

Lentil soup

 

 

Scotch broth

 

 

Spring vegetable soup

 

Minestrone

soup

 

 

Cream of vegetable soup

 

Main course

 

Mince pie

Roast beef and Yorkshire pudding

Curried chicken and boiled rice

Meatballs and pasta spirals

 Fried fish

Snack

 

Sweet chilli chicken fajita

Fish fingers

Corned beef hash

Cheese toastie

Pizza

Potato of the day

Creamed potatoes

Roast potatoes

Jacket potatoes

Boiled potatoes

Boiled potatoes and chips

Vegetables

Diced carrots and mixed salad

Springs greens and mixed salad

Sweetcorn and mixed salad

Button mushrooms

amd mixed salad

Mixed salad and peas

Hot baked potato  filling

Mince

Ratatoullie

 

Curried chicken


Garlic mushrooms